3 flour tortillas
1⁄3 cup olive oil
3 tablespoons Mexican seasoning
lay your tortilla (s) out on a cutting board.
spread the Olive oil around on each one.
spread 1 tbsp per tortilla.
put one of your tortillas on a heated frying pand for 30 seconds then flip it over and wait 30 seconds and take it off to cool of.
Do the same to the other tortilla.
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